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ARABICA COFFEE

​Arabica coffee grown in Karnataka represents the finest expression of India’s coffee heritage. Cultivated across the mist-covered hills of regions such as Chikmagalur, Coorg, and Hassan, these beans thrive at higher elevations under natural forest shade. The unique combination of rich laterite soil, abundant rainfall, and cool temperatures allows the Arabica plants to develop complex flavors, balanced acidity, and an exceptional aroma sought after in global markets.

Karnataka’s Arabica coffee is known for its smooth body, mild sweetness, and nuanced notes ranging from chocolate and caramel to hints of fruit and spice. Traditional intercropping with pepper, cardamom, and native trees not only enhances biodiversity but also subtly influences the bean’s flavor profile. Careful handpicking and meticulous processing ensure consistency, traceability, and premium quality that meets international standards.

 

Disparate Overseas Traders takes pride in sourcing and exporting high-quality Arabica coffee from Karnataka’s most reputed estates. With a strong focus on quality control, ethical sourcing, and reliable logistics, we connect growers to roasters and buyers across the world. Our commitment is to deliver authentic Indian Arabica coffee that reflects its origin while meeting the evolving demands of the global coffee trade.

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